Join top chefs Edward Hayden and Anne Neary as they take the mystery out of cooking Christmas Dinner. We all know Christmas dinner is the most important meal of the year and we’ve asked some of the best to help you prepare for it. Join us at the Yulefest Bandstand to learn all the tips and tricks and have your Christmas cooking questions answered. There might even be a few treats to taste!
Edward Hayden is a chef and food writer, well known for his appearances on Virgin Media’s Ireland Am. He has published three cookery books, runs a cookery school in Graignamanagh, and presents a Saturday show on KCLR96FM.
Anne Neary runs Ryeland House Cookery School, is a published author, and presents a cookery segment on KCLR 96FM each week.
